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*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness – especially if you have certain medical conditions.
Starters
*Raw Oysters
Hungars Creek Oysters w/ Red Wine Mignonette & Cocktail SauceHalf Dozen
$17.95
Dozen
$29.95
Steamed Clams
Tabasco Butter
$19.95
Fried Dixie Shrimp
Cocktail Sauce & Red Chili Aioli
$24.95
Hatteras Style Clam Chowder
Saltine Crackers & Chives
$15.95
Mia's She Crab Soup
Sherry Cream Based Soup w/ Fresh Crab Meat and Old Bay
$17.95
Nauti Boy Oysters on the Half Shell
Served w/ Oestra Caviar & Red Wine MignonetteHalf Dozen
$19.95
Dozen
$35.95
Mains
Mediterranean Bronzino
Scallion Butter & Ponzu
$45.95
Beef Tenderloin
Mushroom Bordelaise
$49.95
Blackened Rockfish
Cucumber & Onion Vinaigrette
$43.95
Flounder
Lightly Fried or Sautéed. Fried Served w/ Slaw, Cocktail & Tartar. Sautéed in Orange Brown Butter
$36.95
Crispy Salmon
Ginger Soy Glaze, Sesame Seeds, Bok Choy
$36.95
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